... such a nutritious product as telf stigmas. We recommend to stuff the stigmas with mushrooms and not skimp on seasonings, and then apply deep frying in oil. A greasy buttery flavor will certainly kill the specific taste of telf meat, and a crispy crust will give your dinner a touch of homeliness. Many experts in the field kitchen confirm that properly prepared stigmas resemble juicy fried chicken... (The text breaks off. Maybe there is a sequel next?) Hidden story objects: - 1 Telfs: Black Diggers, Part 1/3 - 2 Telfs: Black Diggers, Part 2/3 - 3 Telfs: Black Diggers, Part 3/3 |